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Nutter Butter Ghost Cookies

Nutter Butter Ghost Cookies

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Nutter Butter Ghost Cookies are a whimsical and delicious treat perfect for Halloween festivities. With just four simple ingredients, these charming cookies are easy to prepare, making them a go-to choice for both kids and adults alike. Their delightful ghostly appearance is sure to impress your guests, while the no-bake method allows for quick assembly—just melt, dip, and decorate! Customize each cookie with unique expressions using candy eyeballs and chocolate chips, adding a personal touch to your treats. Whether you’re hosting a spooky gathering or looking for a fun family activity, these Nutter Butter Ghost Cookies will bring joy to any occasion!

Ingredients

Scale
  • 12 Nutter Butter cookies
  • 1 cup white candy melts
  • 24 candy eyeballs
  • 12 mini chocolate chips

Instructions

  1. Line a baking sheet with wax paper.
  2. In a microwave-safe bowl, melt the white candy melts at 50% power in 30-second intervals, stirring until smooth (about 4-5 minutes).
  3. Dip each Nutter Butter cookie into the melted candy, covering about 70-75%. Tap off excess candy.
  4. While the coating is still wet, place two candy eyeballs on each cookie and add one mini chocolate chip below as a mouth.
  5. Set the decorated cookies on the lined baking sheet for about 5-10 minutes until firm.
  6. Serve and enjoy your spooky treats!

Nutrition

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